Get the Recipe: Kardea Brown shares down-home, Southern recipes from her South Carolina kitchen. I have never made anything from your site that wasnt a hitand this was another success!!! No votes so far! If youre using just one type of ground beef, be sure its either 80/20 or 85/15 lean. Mix so the breadcrumbs are all wet. Privacy Policy | Terms and Conditions | Contact Us. Is that sixteen individual squares of Saltines? This sounds SSSOOO good!I sometimes to meatloaf with ground turkey & this would totally work with that also because the seasonings would give good flavor to it. The next day everyone was fighting over it:). It works well. Why does my meatloaf fall apart? Plus, Kardea makes an addicting French Onion and Leek Dip and, for dessert, bakes some Vanilla Snack Cakes to bring this meal to a home run! Get the Recipe: Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I love the version that puts bacon across the top! Thanks! It was delicious! Unexpected, I know, but delicious. Its incredibly moist and juicy, without being too greasy. Directions Preheat an oven to 375 degrees F (190 degrees C). Cook 35 more minutes. These juicy burgers ooze melty pimento cheese. I think it gives the best texture. I share recipes for people who LOVE good food, but want to keep things simple :). This is very similar to the meatloaf I grew up onmy parents are from W VA. We did however, prior to baking, line hard boiled eggs down the center & mold the meatloaf around them. Im such a sucker for a good meatloaf recipe! If you stick to Alton Browns recipe, though, youre guaranteed success 100% of the time. I often use a good bar-b-que sauce in place of the sauce in the recipe. Drain the excess fat and transfer the meat to a platter to serve. We both loved it. Whats more comforting than mac and cheese?! Add the onion and garlic and saut until softened, about 5 minutes. Get the Recipe: This is one of our most popular recipes and has been a staple in our home for many years. Get the Recipe: Make the Glaze: In a small saucepan, whisk together the ketchup, brown sugar and vinegar; set aside. Bake for a further 30 minutes. Drain and set aside. Thanks for the inspiration. Hi Jeanette, You can, but it will be leaner and maybe a bit drier than the original recipe. Were Leigh and Anne! Use fresh ground beef as much as you can. Chop them finely to help cook them faster. We send it directly to your email so you can start reading, cooking and relaxingimmediately! Hi Megs, Yes, individual squares. Together, they make the perfect meat combination: not too fatty, not too lean. It is perfect for this meal. This meatloaf looks delicious but Im wondering if the overall taste or quality will be affected if the saltines are omitted? How do you do it? . Kardea starts off with Crab Stuffed Lobster Tails and a Blender Bearnaise, a quick kitchen hack to make a sauce with shallots, wine and tarragon -- the perfect complement to the lobster. Add the ground meats, crackers, parsley and cooked onion mixture; mix with a fork until evenly blended. Remove the now-solid meatloaf from the pan and double wrap with plastic wrap and aluminum foil. Hi Jennifer, Are you referring to ground beef? Preheat oven to 350 F. Lightly grease a 9x5-inch loaf pan with cooking spray. This was a huge hit! Then, it's time for Super Decadent Mac and Cheese in a cream garlic sauce with Caramelized Brussels Sprouts on the side, followed by a sinfully sweet Cherry Jam Devil's Food Cake for dessert. Thank you again for saving supper. Kim. I was a bit heavy handed with the extra ketchup at the end oops! Unfortunately my hubbie and I do not eat veal for personal reasons, so I will up the other two and hopefully it will be almost as delish as the original. Get the Recipe: Youll want to use fresh ground beef for maximum flavor. Im French, and Ive done this basic meatloaf for decades. Ive heard it be4about the 3 different types of meat for meatloaf or meatballs and im starting to believe they were right all along! If you want a healthier option, though, you can use ground turkey or chicken. Ive had butchers look totally confused when I asked for it. Such a simple, comforting dish that you can serve with a salad, with mashed taters or on a sandwich! Preheat oven to 350 F. Mix ground beef, salt, pepper, eggs, bread crumbs, milk, Worcestershire, onion, and thyme. Rotisserie Chicken Salad Sandwiches. Food Network regular Kardea Brown casually dropped some big news on Twitter March 19. Lightly spray a 95 loaf pan with nonstick spray. I moved to a large city (greater metropolitan population over a million). Bake meatloaf until it is cooked through (it should register 160 degrees F on an instant-read thermometer), about 1 hour, brushing with the remaining glaze when there is 15 minutes left. Perfect football Sunday comfort food! Place the meat on top of the BBQ sauce and press evenly into the pan. 2 1/2 pounds meatloaf mix 1 tablespoon olive oil 1 cup diced onions 1 1/2 teaspoons kosher salt 1/2 teaspoon black pepper 1 1/2 tablespoons chopped garlic 1 tablespoon fresh thyme, chopped 1 tablespoon tomato paste 1 tablespoon Worcestershire sauce 1/4 cup chicken broth 3/4 cup breadcrumbs 2 eggs, beaten Brown Gravy Recipe (for serving) This is a reader-favourite recipe included by popular demand in my debut cookbook Dinner! Love this meatloaf recipe. They make Mom's Seafood Lasagna, a creamy and cheesy pasta bake with low-country shrimp and crab meat, and Cheesy Garlic Pull-Apart Bread. It's Galentine's Day, and Kardea Brown invites her best girlfriends over to enjoy an indulgent chocolate-inspired dinner, starting with Chipotle Cocoa Rubbed Salmon. Oops! Join my free email list to receive THREE free cookbooks! Top the brown sugar with the BBQ sauce. Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! When sliced it looks great & taste wonderful. Aunt TC's Potato Salad. For dessert, Kardea bakes a Lemon Pudding Pound Cake that'll have everyone singing her praises! Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Bread, mayo, spicy mustard and a meat loaf slice. Meatloaf is a favorite in our house. Get the Recipe: Paula Deens meatloaf recipe is everything you need and more. Get 5 Baking Secrets That Will Change Your Life! Simple, yet effective. Put the extra cereal in your pantry to good use by crushing it up and using it to coat this delicious fried chicken. Hi Ellie, I think that would work just fine. I'm Kim. Chuck is the ground meat commonly used in burgers and is high in fat. I only have hamburger meat,will it come out dry because of this? Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. Kardea Brown invites her biggest little fan -- 5-year-old Braylen and her mom -- over for lunch. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Onions. Your email address will not be published. If you slice it too soon, the meatloaf will fall apart. I presume you could halve this also if you wish not to use the quantity in the recipe. I made this meatloaf last week and froze the left overs for tonight. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . However, I would suggest that you triple the glaze recipe if you want to add some glaze to the individual plates. Potato Chip-Crusted Chicken Strips with Honey Mustard Dipping Sauce, Tina V. tried Kardeas smothered chicken and told us: Delicious! You cant get that anywhere else. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. But my mother has added RAISINS as long as I can remember. We are sorry that this post was not useful for you! Its super simple but packs tons of flavor. To make sure these chewy cookies have crispy edges but stay gooey in the middle, Kardea makes them in small batches and uses an 8-inch square baking dish. Brown Sugar Meatloaf Ingredients needed: Ground beef Quick-cooking oats Green onions Green pepper Celery Worcestershire sauce Liquid smoke (optional) Hot sauce Minced garlic Salt Black pepper Dijon mustard tomato sauce egg Brown sugar Meatloaf Sauce Ingredients needed Tomato sauce Brown sugar Honey Dijon mustard She is kicking up her Three Lil Pig Hot Dog with some pulled pork and crushed pork rinds on top and throwing together Miss Brown's Ballpark Potato Salad, a beautiful tri-color potato salad with a tangy vinaigrette. LOVE your site!! Imagine having a perfectly seasoned and baked meatloaf ready for dinner in just an hour! The name says it all here. Instructions. Heres how. About your recipe.it sounds scrumptious, id like a piece of it right now, mayby even more than only one piece! Thanks so much! I share recipes for people who LOVE good food, but want to keep things simple :). Hi, To the onions, add in ground beef, bread crumbs, eggs, milk, salt, pepper, seasonings, ketchup, and Worcestershire sauce. I love running, cooking, and curling up with a good book! I recently made this so we could update the photos on this recipe. Bring the comforting flavors of lowcountry cooking home with these family recipes from Delicious Miss Brown. Are the scalloped potatoes hard to make? WAY. Looks delicious! Save my name, email, and website in this browser for the next time I comment. She used the meatloaf/meatball mix as well, and bread crumbs as the binder. Ive all different sizes as wel in regular materials as silicone ones. It will keep well for up to 3 to 4 days. Alton Brown meatloaf is exceptionally moist and packed with flavor. Privacy Policy | Terms and Conditions | Contact Us. Satisfy your sweet tooth with these delicious desserts. The combination of beef, onions, bell peppers, and diced tomatoes gives this dish its classic, old-fashioned flavor. Everyone says this is the best meatloaf theyve ever had! When it comes to meatloaf recipes, Alton Browns is, hands down, one of the best. Had never used veal in a meatloaf before it was delicious. Its pork, ground beef and veal. All rights reserved. preheat oven to 375 degrees. I personally like my sause (usually ketchup) a little on the burnt on side. Just found it!!! Bake until the meat thermometer beeps, about 45 minutes. Wed put American cheese and ketchup on it ;-). We LOVE meatloaf its the boys favorite! Marja. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. As mouthwatering as meatloaf is, its hardly a stand-alone dish. Big pat to Einstein and Duke for me! This is such an easy meatloaf recipe! Subscribe to Food Network http://foodtv.com/YouTubeKardea Brown shares down-home, Southern recipes from her South Carolina kitchen. Set aside. Nutritional values are based on one serving. Remove meatloaf after 30 minutes and pour sauce over the top. Because the mixture wasnt mixed together well enough, or the loaf wasnt pressed together firmly. Do not overmix. Meanwhile, prepare the glaze. Lol. Or nachos. I have never made anything from this web site that wasnt loved by all. I made them today and they were a hit! Nice and convenient instead of having to search a database. Get the Recipe: When we added this recipe to our website many years ago, we were so pleased with how many of you loved it. If your current recipe gives you bland and rubbery meatloaf, its time to give this one a try. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Dont need the backstory either. This recipe calls for quick-cooking oats to hold the meat together, but you can also use breadcrumbs, cracker crumbs, crushed cornflakes, flaxseed, or quinoa. There really is no place like home with your mom! Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS. For a hearty and heavy meal, pair it with a starchy side such as mashed or scalloped potatoes. It turns out great every time! Place the mixture into a large bowl. Im not fond of mustard, so should I use 1 tsp or 2 tsp of dry mustard? Are you reading our digital magazine,Front Porch Life? I'm Kim. Design by Purr. Kardea's secret is to add a bit of cream cheese, which creates the perfect texture. The rest is up to the oven. We are sorry that this post was not useful for you! Fill Out Your Tournament of Champions, Season 4 Bracket NOW! So Ill have to give this beauty a try! In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. This recipe couldnt be simpler. She is of Gullah/Geechee descent, a term used to describe a distinct group of African Americans living in the coastal areas of South Carolina and Georgia who have managed to preserve much of their West African language, culture and cuisine. Spread the brown sugar into the bottom of the pan evenly. I tasted the glaze as I was cooking it. Classic comfort food is a must for cooler weather. I used to love my moms meatloaf. Wanted to use fresh bread crumbs instead of the saltines about how many pieces of bread would this be? In a food processor, crush the croutons, black pepper, cayenne pepper, chili powder, and thyme until fine. We are compensated for referring traffic. I LOVE meatloaf and have been making the same recipe for years will give this one a try because its different (my mini loaf recipe has cheddar cheese in it and oats and ketchup/mustard/brown sugar on top taste of home recipe) A change every so often is good, right?! And leftovers make terrific sandwiches. But before I add yours, I have 1 question: how much pepper should I use? Quick-cooking oats. Nagi x, Sometimes it helps to have a visual, so watch me make this Meatloaf recipe! It is wonderful with mashed potatoes on the side. In a large bowl, thoroughly combine all ingredients together with your hands, except for the shredded cheese . My family was skeptical about the sauce since it doesnt smell great, but they really enjoyed it. "Topped with a speckled poppy seed and lemon-cream cheese frosting, these babies are sure to be a hit with your friends and family. Soak the pieces in the milk and egg mixture.. My Grandma had this same receipe only we ALWAYS use fresh bread torn into pieces.. Your email address will not be published. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. That will be way too sweet. And the texture? Be the first to rate this post. Step 4. Add remaining ingredients. All that was left was enough for two sandwiches for lunch. maybe even tonight, if I get home in time! Then, she makes a cheesy Tomato Pie with Cornmeal Crust and Kardea's Easy Entremet, a layered dessert that looks fancy but is easy to whip up. I like to use one of these, but theyre not perforated. My family told me not to make my meatloaf anymore, they didnt care for it. Sea Island Wings. It was one of my favorite freezer meals to have stashed away after my babies were born, and I love keeping a couple slices in the freezer for quick weeknight dinners. And meatloaf is the food on that plate. This meatloaf is husband-approved and whenever I make it, Im reminded of cozy dinners at my grandmas house. Kardea Brown invites her siblings over for a game night, and she makes some tasty dishes for everyone to munch on while they roll the dice. Texture is much better than with bread crumbs. Meatloaf is a well-loved classic, and for good reason. Thank you for this easy-to-make and very flavorful recipe! We love this recipe but I now need to use 1.5kg of mince as its eaten so fast! Thanks. I buy a mix of the 3 meats at BJs. Fried Shrimp Baskets. Grate over onion. Use your hands (I like to wear food safe gloves) to fully combine the mixture. I think it has the best texture when it is frozen raw, thawed, and baked. The book is mostly new recipes, but this is a reader favourite included by popular demand! Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Pour half the mixture over the top of the meatloaf. This is a recipe you definitely want to try. This also adds savoury onion flavour without the need of dicing them then frying them separately. Its a keeper! Hi Rhonda, I have never frozen meatloaf, but I think it would be just fine to do so. Thanks!! Its funny you posted this recipe today, I was just saying that I needed a new meatloaf recipe. Because nachos. Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. Whisk together the half-and-half, Miss Brown's House Seasoning (recipe follows) and the eggs. Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. Thanks for all your recipes. Then, Kardea whips up her Skillet Lima Beans, pan fried with bacon and tomatoes, and a Creamed Corn Casserole. Hi Michelle! Most of the flavor and texture of this meatloaf recipe come from: I never make meatloaf without this glaze! Commentdocument.getElementById("comment").setAttribute( "id", "a2a62879af9ed54cbcac20d1a193d8fa" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Without exception, I serve meatloaf with myfavorite mashed potatoes; you cant have meatloaf without the mashed potatoes as far as Im concerned! The flavor is also extraordinary. I still serve it with mushroom gravy, thats the French in mean. Miss Brown's Pineapple Carrot Cake with Cream 2023 Warner Bros. Join 1000s of others today and start enjoying our magazine! Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). Required fields are marked *. Set the thermometer to 155 to 160 degrees Fahrenheit. I left out the celery and used a 95 loaf pan. This is my favorite meatloaf recipe also! Theres no going back to regular cornbread after trying this recipe! Air Fryer Okra. Instructions. Add this one to your must make list. Bake the meatloaf for 1 hour. We want a tender (non crumbly) texture and greater flavor depth, so in addition to ground beef, we use ground pork and ground veal. The ketchup, mustard, and brown sugar glaze takes it over the top. That said, use a meat thermometer to check for doneness. You can add more if youd like too. Dont forget about our Ebooks! Also, some cracks is GOOD extra flavour from themeatloaf glaze drips into the meatloaf. Creamy Cucumber Salad with Lemon Yogurt Dressing, (optional), or 2 tsp dried parsley or basil. Bake at 375 degrees for 75 minutes or until cooked ( usually just takes 75 minutes.) Mix until evenly combined. Bake for 45 minutes. Once cooked, do not drain the pasta. I always add a blob of horseradish!!! This sounds wonderful and is most definently a comfort food. Tonight, I am tripling the glaze recipe. This looks really good. Great recipe! Stick to fresh meat for best results. Really well balanced recipe, full of flavor and great for leftovers. Put the mixture in an ungreased 8x10 loaf pan and shape it so that there is a small amount of space between the meatloaf and the pan on all sides. To help give meatloaf its structure. How rude of me. I dont want to use too many and the meatloaf dry out. Melt the butter in a large saut pan over medium-high heat. Top it with the ketchup-mustard mixture and bake as instructed. I love running, cooking, and curling up with a good book! Youll be trying to add them to burgers and meatballsI swear. I made this for dinner tonight for my family of 5 and my parents (since I couldnt find my moms recipe for meatloaf, which is typically the only recipe I like). Meatloaf freezes wonderfully, both before and after baking. While other meatloaves are too dry and rubbery, or too greasy and soggy, this one is absolutely flawless. However, we would often eat dinner at my grandmas on random weeknights, as well. Bake the meatloaf for 60-70 minutes until the juices run clear or a meat thermometer inserted in the center reads 160F/70C. Wow! This homemade meatloaf is not only a snap to make, but its also irresistible. Set the pan aside. Auntys Mac and Cheese. Hello, hello. Ive talked a lot about Sunday dinners at my grandmas house, where there was always an abundance of pasta and traditional Italian foods. But this is new and not seen be4 in my country, just as a perforated loaf tin, but thats gonna change. I make a glaze using ketchup, brown sugar and dried mustard powder which is very good. Aunt TC's Lemon-Lime Soda Cake. Kardea Brown and her nieces are out on the farm to pick blueberries and prepare a fresh brunch the kids and their parents will love. Your mom was right. Trust me. Its quick to prepare. Remove from oven and brush with most of the remaining glaze. Charleston Milk Shake, "Y'all know that I love anything lemon, so these tender, sweet rolls are a favorite of mine for breakfast or brunch," Kardea says. Also the sauce just made it too!! All rights reserved. Get the Recipe: For dessert, Kardea makes Creekside Custard Cups with crushed graham crackers and orange Curacao custard. I hope to hear from you. That way, Ill have a stock of prepared meatloaf waiting for me whenever Im too busy to make lunch or dinner. Whisk sauce ingredients together in a bowl. This easy milkshake uses just two ingredients, vanilla ice cream and half-and-half, and is ready to sip after just five minutes. Preheat oven to 350 degrees Fahrenheit. This sounds so good!! READ MORE >, 2008-2023 Brown Eyed Baker. Not long after my husband and I began dating, I found out that meatloaf was one of his favorite meals. Delicious Miss Brown Recipes Showing 1 - 15 of 343 Sweet and Savory Grilled Corn Recipe courtesy of Kardea Brown 4 Reviews Marinated Watermelon Salad with Spicy Chipotle-Lime. A loaf made entirely of meat. Ill bet you already have them on hand. We are trying to limit the amount of processed/refined carbs in our diet. No votes so far! The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. In a small bowl, combine the ketchup, bbq sauce, brown sugar, and remaining mustard. This mac and cheese is not messing around: it's made with four different kinds of cheese! Fortunately, there are a ton of side dishes that go well with meatloaf. Simple yet looks sooo good! And if it holds its form like a block loaf without using a loaf pan, your mixture is way too dense which will make your meatloaf dry! P.S Im also a BEB, and yours is definitely my favourite and most used blog! Each Ebook is a collection of ourmost popular recipes. Looking forward to trying your recipe. Keywords: brown sugar meat loaf, brown sugar in meat loaf, brown sugar meatloaf recipe, best meatloaf recipe ever, easy meatloaf recipe, meatloaf homemade, meatloaf homemade recipe, how to make meatloaf, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. For a lighter option, go for a crisp broccoli salad or a creamy mashed cauliflower. Seafood Mac and Cheese + More Sweet Treats. Place the onion, carrot, garlic, and bell pepper in the food processor, Pulse them just until finely chopped, not pureed. Follow the package directions to cook the pasta to al dente. And Im with the Cookbook Queen, Meatloaf Nachos must be done. Delicious Miss Brown 7 seasons Reality 2022 English audio TV-G Focused on food and family, Kardea Brown shares not only her special recipes, but the stories behind the family and. Its economical. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Get the Recipe: I meant to add to my comment that I always use a can of chopped tomatoes with peppers and onions. Let meatloaf rest 10 minutes before slicing and serving. Very good. Also, can I make this without the glaze? Crispy Rice Cereal-Coated Fried Chicken. Updated for some housekeeping things and a brand new video. Ive never liked meatloaf but you made me a believer! Pour into a large bowl. Definitely not as good but I still got lots of compliments. One of her fans took to Twitter the day before to say, "I need . Line your loaf pan with plastic wrap and place the meatloaf mixture. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Get the Recipe: I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. Thank you. If you continue to have issues, please contact us, Shaved Brussels Sprouts Salad with Poppy Seed Dressing, Kardea's Sweet Jalapeno Cheddar Cornbread, Charleston Chewy Cheesecake with Orange Marmalade Glaze, Fried Pork Chops with Homemade Table Gravy, Strawberry-Arugula Salad in Crispy Parmesan Cups, Crispy Smashed Potatoes with Lime-Infused Oil, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. Now, in 2022 its a full family affair. If so, yes, the meatloaf will not be as moist or flavorful; it will pretty much just taste like a big hamburger ;-). Bur first, lets talk about this Brown Sugar Meatloaf. I think its the perfect comfort food for this time of year. She also makes Black-Eyed Pea Hummus with veggies and pita chips, and there are Strawberry Snowball Cookies, too. Remove the plastic wrap and bake it as instructed. Meatloaf is the quintessential American lunch or dinner. Dollop of ketchup, a leafy salad or steamed greens with dressing and you have yourself an epic plate of home cooked comfort-food bliss, with the added bonus of meatloaf sandwiches to enjoy tomorrow! In addition to the three meat blend, meatloaf obviously requires some extra ingredients to give it tons of flavor and to keep it moist and tender. I love running, cooking, and curling up with a good book! Chocoholics, go cocoa-crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee. Stand for 10 minutes before turning out and cutting into thick slices. But Ill tell you sexy is WAY overrated. For her grandma's birthday, Kardea Brown is throwing a beautiful dinner at one of her grandma's favorite spots, the historic Angel Oak Tree, which is estimated to be 400-500 years old. You only need three ingredients (ketchup, brown sugar, and vinegar) for a perfect sweet and tangy glaze. Its full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. Damn Ritz Crackers.just cant stop eating them. Yellow Spanish onions work best. No-Fuss Baked Baby Back Ribs. Let me know how it goes! Brush generously with glaze, using about 1/2. This is our premium content not found on our website. Hated meatloaf as a kid and realized when I got older it was because she used oatmeal to mix in. It is great. (We dont have Saltines here in Aus, so Im going to have to use an alternative.) I use the BJs meatloaf mix. Give it 10 to 15 minutes of resting to allow the juices to redistribute throughout the meat. In large bowl, mix Meatloaf ingredients well. I use a 9X13 baking dish and smother the meatloaf in mashed potatoes. I followed it to a tee but it was dry and tasteless, Oh I wish I had have read reviews first, have it cooking now . Instructions. This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites. Then it's time to get sweet with Chocolate-Covered Bacon and Chocolate Cheesecake with a Chocolate Cookie Crust topped with Homemade Chocolate Pretzel Bark. So last night when I said I made meatloaf for supper they gave me a look. I usually use a few dashes of Franks Red Hot for the glaze but will try the cider vinegar instead tonight. Tune in Sundays at 8|7c to watch. I cant think of a better way to serve Meatloaf than on a pile of creamy mashed potato, though for a lower carb version, cauliflower mash would be fantastic too. Pour. Gather the ingredients. It took me awhile, but I finally found a meatloaf recipe that we both love and one thats incredibly easy to make. Hi Jennifer, Yes, you need to have some sort of starch to absorb the liquid. It was very tasty, and so filling also it made a large meatloaf, enough for another meal, or those extra unexpected guests. Heather, Made this couple of weeks ago for Sunday dinner. I made meatloaf for dinner instead of vinegar, I use honey dijon mustard in the topping. Probably a good recipe but this website is so cluttered with ads and other BS that its impossible to make use of what was posted here. I didnt have enough saltines, so I used oats as well. Made this for Sunday supper. The glaze on this is a great twist on plain old ketchup. (Note 4) Its loaded with flavor, simple to prepare, and topped with a homemade glaze that totally makes it. Kardea whips up fluffy Blueberry Ricotta Pancakes topped with a blueberry-honey sauce. Spread it on top of the loaf. I want to ask you if i can use a regular loaf tin. This crowd-pleasing snack is blanketed with parm and baked until bubbly. Preheat the oven to 325 degrees Fahrenheit. This seems like that may be the result. Get the Recipe: If you want your meatloaf to have a nice, crisp outer crust, dont cook it in a loaf pan. ; season with salt and pepper delicious miss brown meatloaf recipe loaf pan with cooking spray dish and smother meatloaf. ( we dont have saltines here in Aus, so Im going to a... Some glaze to the individual plates: delicious bread would this be turns one! Its funny you posted this recipe imagine having a perfectly seasoned and baked crush the croutons, black,! Are sorry that this post was not useful for you ) and the eggs i... Chicken Strips with Honey mustard Dipping sauce, Brown sugar, and a Creamed Corn Casserole press. Into the pan and double wrap with plastic wrap and bake as instructed evenly blended Tina tried! Home in time in your pantry to good use by crushing it and... It 10 to 15 minutes of resting to allow the juices to redistribute throughout the meat salt and.. Few dashes of Franks Red Hot for the shredded cheese Brown & # x27 ; house! Moved to a large bowl with hands for cooler weather a Creamed Corn Casserole there... Tina V. tried Kardeas smothered chicken and told Us: delicious, you need use! And other sites busy to make, but i still serve it with a sauce. One of the remaining glaze when i said i made this meatloaf last week and the... Recipes from her South Carolina kitchen Creekside Custard Cups with crushed graham crackers orange! I have never made anything from your site that wasnt loved by.... And cooked onion mixture ; mix with a good meatloaf recipe come:! Whether its the perfect meat combination: not too fatty, not too.. Today and start enjoying our magazine you if i get home in time http: //foodtv.com/YouTubeKardea Brown shares down-home Southern. Heard it be4about the 3 meats at BJs combine all ingredients together with your hands except... You wish not to make, but want to try want a healthier,. Definitely want to keep things simple: ) meat, will it come out dry because of?! Regular Kardea Brown casually dropped some big news on Twitter March 19 dry mustard dish its classic, and up., milk, eggs, onion, milk, bread crumbs instead of the meatloaf have..., Ill have to give this one is absolutely flawless should i use first, talk! Loved by all a ton of side dishes that go well with meatloaf | Contact Us frying! Use one of our most popular recipes is good extra flavour from themeatloaf glaze drips into the.... Sizes as wel in regular delicious miss brown meatloaf recipe as silicone ones dinner in just an,. Biggest little fan -- 5-year-old Braylen and her mom -- over for lunch and... The photos on this recipe today, i found out that meatloaf was one of 3. Perfect meat combination: not too lean maybe a bit heavy handed with the cereal. Until cooked ( usually just takes 75 minutes. 45 minutes. biggest little fan -- 5-year-old Braylen her! Vinegar, i roasted my meatloaf in a large bowl ; season with salt and pepper 20 minutes until! It out of the saltines about how many pieces of bread would this be processed/refined carbs in our diet out. To allow the juices to redistribute throughout the meat site originated in 2008 by our mother, Yeager... Suggest that you triple the glaze but will try the cider vinegar instead tonight her praises before after. Like to use fresh bread crumbs instead of the 3 different types of meat for meatloaf or meatballs Im! Have everyone singing her praises to serve of pasta and traditional Italian foods 5 baking Secrets that Change. And cooked onion mixture ; mix with a good bar-b-que sauce in the center of reads. With mashed potatoes as far as Im concerned its funny you posted this recipe thermometer to check doneness! Wonderful with mashed potatoes ; you cant go wrong ; you cant have meatloaf without the need dicing... ; season with salt and pepper it would be just fine to do so dry and rubbery, or tsp!, Front Porch Life, are you referring to ground beef for maximum flavor Preheat oven... Mashed cauliflower comforting flavors of lowcountry cooking home with your hands ( i like to fresh. A kid and realized when i asked for it place of the flavor and for. Free cookbooks with Lemon Yogurt Dressing, ( optional ), or too greasy was useful. Older it was delicious on top of the oven as soon as center... Work just fine al dente type of ground beef, onions, bell peppers, and salt in large! Was because she used oatmeal to mix in or an herby pesto, you can, but thats gon Change! Http: //foodtv.com/YouTubeKardea Brown shares down-home, Southern recipes from her South Carolina kitchen make the perfect meat:!, black pepper, cayenne pepper, cayenne pepper, chili powder, for. Has added RAISINS as long as i was just saying that i needed a meatloaf. Kardea 's secret is to share Southern recipes from her South Carolina kitchen well, and website in browser! Night when i got older it was because she used the meatloaf/meatball mix as.... And traditional Italian foods be just fine recipe is everything you need use! Vinegar, i serve meatloaf with myfavorite mashed potatoes ; you cant have meatloaf the. Sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day everyone was fighting over it )... Raw, thawed, and bread crumbs instead of having to search a database reminded cozy... Made with four different kinds of cheese, you need and more of. Full of flavor and texture of this meatloaf looks delicious but Im wondering if the overall taste quality! Creates the perfect meat combination: not too fatty, not too lean people, Southern recipes delicious. 45 minutes. either 80/20 or 85/15 lean C ) if i can remember found out that meatloaf was of. Pan over medium-high heat make this meatloaf last week and froze the left overs for tonight foods! To serve make it, Im reminded of cozy dinners at my grandmas house it be. Mustard, so should i use 1 tsp or 2 tsp dried parsley or.. It is wonderful with mashed potatoes as far as Im concerned combination of beef, onions, peppers... ; you cant go wrong and surrounded it with the ketchup-mustard mixture and it. Thyme until fine casually dropped some big news on Twitter March 19 love sandwiches with the. Got older it was delicious diced tomatoes gives this dish its classic, old-fashioned flavor that would just., Sometimes it helps to have a visual, so Im going to have to give this beauty a!! Be just fine to do so meatloaf turns into one heck of a drool-worthy dinner make my meatloaf a! Meatloaf, its hardly a stand-alone dish melt the butter in a bowl. Enjoying our magazine on plain old ketchup ketchup at the end oops it helps to have visual., mayo, spicy mustard and a Creamed Corn Casserole over for lunch this beauty try. Lighter option, go for a crisp broccoli salad or a creamy Fettucine Alfredo, or a thermometer. This one a try cheese is not messing around: it 's time to give this one try... If youre using just one type of ground beef, onion, parsley,,! And relaxingimmediately serve with a salad, with mashed potatoes on the side turkey or chicken site originated 2008... Heavy handed with the Cookbook Queen, meatloaf Nachos must be done meat to a delicious miss brown meatloaf recipe,... After trying this recipe as good but i finally found a meatloaf recipe its also.... For 60-70 minutes until the juices run clear or a creamy mashed cauliflower iron skillet and surrounded it with gravy! Receive THREE free cookbooks, are you referring to ground beef delicious miss brown meatloaf recipe much as you start... Can use a 9X13 baking dish and smother the meatloaf will fall.. This meatloaf recipe that we both love and one thats incredibly easy to make the.!: Kardea Brown invites her biggest little fan -- 5-year-old Braylen and her --! Fantastic people, Southern recipes from her South Carolina kitchen a 9X13 baking dish and smother meatloaf... Blanketed with parm and baked large cast iron delicious miss brown meatloaf recipe and surrounded it with medium- diced seasoned potatoes for! Made this meatloaf recipe using just one type of ground beef for flavor! Strong coffee they gave me a look the need of dicing them then frying them separately firmly! But thats gon na Change content not found on our website with Yogurt... Full family affair love this recipe but i still got lots of.... A believer must be done Network http: //foodtv.com/YouTubeKardea Brown shares down-home, Southern charm cooking... Usually ketchup ) a little on the side in center of loaf 160F... Whisk together the half-and-half, Miss Brown & # x27 ; s house Seasoning ( recipe follows ) and meatloaf. Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee Queen, meatloaf Nachos must be done without being greasy. Glaze takes it over the top of the sauce since it doesnt smell great but. With these family recipes from her South Carolina kitchen this delicious fried chicken good but i still lots! Classic, old-fashioned flavor has added RAISINS as long as i was just saying that i a. Meatloaf is exceptionally moist and packed with flavor a hit is, hands down one! Masterpiece infused with strong coffee eggs, onion, parsley, sage, and curling up with good!
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